Reviewers
Prof. Dr. Chatarina Umbul Wahyuni dr. MS, MPH, Department of Epidemiology, Airlangga University, Indonesia
Luh Ade Ari Wiradnyani, SEAMEO Regional Center for food and Nutrition, Universitas Indonesia, Indonesia
Dr. Shrimarti Rukmini Devy, Drs., M.Kes, Department of Health Promotion, Faculty of Public Health, Airlangga University, Indonesia
Prof. Dr. Sukri Paluturi, S.KM., M.Kes, M.Sc.OH., Ph.D, Department of Administration and Health Policy, Faculty of Public, Hasanuddin University, Indonesia
Dr. Masni Apt, MSPH, Department Biostatistics, Faculty of Public Health, Hasanuddin University, Indonesia
Dr. Ir. Anis Catur Adi, M.Si, Department of Nutrition, Faculty of Public Health, Airlangga University
Prof. Dr. Saifuddin Sirajuddin, MS, Department of Nutrition, Faculty of Public Health, Hasanuddin Univerisity, Indonesia
Prof. Dr. drg. A. Arsunan Arsin,M.Kes, Department of Epidemiology, Faculty of Public Health, Hasanuddin University, Indonesia
Ari Natalia Probandari, dr. MPH, Ph.D, Department of Public Health, Sebelas Maret University, Indonesia
Dr. Ida Leida M Thaha, SKM., M.KM., MSc.OH, Department of Epidemiology, Faculty of Public Health, Hasanuddin University, Indonesia
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